AEG SteamBake Cooker with Ceramic Hobs - Black vs 6000 SteamBake Cooker with Ceramic Hob - Stainless Steel — Comparison

CCB6741ACB SteamBake Cooker with Ceramic Hobs in black costs £759, while the CCB6741ACM 6000 SteamBake Cooker with Ceramic Hob in stainless steel is slightly dearer at £779. These two AEG models are very close in the line-up, both aimed at buyers who want ceramic hob cooking, A-rated efficiency and SteamBake-style oven performance, with the biggest visible difference being finish and the way each listing presents features.

The CCB6741ACB lists a pizza setting, four ceramic hobs, Moist Fan Baking, SteamBake, multilevel cooking and catalytic cleaning. The CCB6741ACM lists 39-litre and 73-litre oven capacities, a four-zone ceramic hob, catalytic cleaning, residual heat indicators, a dual grill and an A energy rating. Supplied specs do not state wattage or full dimensions for either model, and the CCB6741ACB listing does not provide oven litres. The black model gives clearer baking-mode detail, while the stainless steel model gives clearer cavity-capacity and hob-safety detail.

The CCB6741ACB suits cooks who are drawn to SteamBake for bread, cakes and roasts, and who specifically want the pizza setting, Moist Fan Baking and black finish. It is also £20 cheaper, though the saving is small. The CCB6741ACM is better if you want confirmed 39L/73L oven capacity, residual heat indicators and a stainless steel finish to match other appliances. Since both share the SteamBake identity and catalytic cleaning, the choice depends on whether you prioritise listed baking modes and black styling, or confirmed cavity sizes and stainless steel appearance.

Bottom line: "choose CCB6741ACB if you want the black SteamBake model with pizza setting and Moist Fan Baking / opt for CCB6741ACM if you want stainless steel, stated 39L/73L capacities and residual heat indicators."